Olive Oil & Sea Salt Pita Crisps - Ricci’s Bikkies
’Forest Scent’ Cab Merlot - Helen & Joey Estate
Bio Grape Cabernet & Pepperberry Grape Paste - Australian Harvest
Persian Fetta - YV Dairy
‘Joe Crow’ semi hard cows milk cheese - Stone & Crow
Caramelised Fig & Quince Jam - Cunliffe & Waters